Bay Leaf Indian Kitchen Menu
Welcome to Bay Leaf Indian Kitchen, a hidden gem in Fresno, CA, where authentic Indian cuisine meets modern dining. This intimate and classy establishment is perfect for a romantic dinner or a gathering with friends. Enjoy the diverse menu featuring both vegan and vegetarian options, with highlighted appetizers like Chili Chicken and Black Pepper Fried Fish that tantalize the taste buds.
Prices are reasonable, with mouth-watering starters starting at just $12.99. Complement your meal with traditional sides like Raita and fragrant Basmati rice. The kids are not forgotten either, with kid-friendly options available. Bay Leaf also provides convenient delivery, takeout, and welcomes diners with wheelchair access. Whether you dine indoors or on the outdoor patio, Bay Leaf Indian Kitchen promises a delightful culinary experience that captures the essence of Indian hospitality.
Rice and Biryani
Vegetable Biryani
Medley of vegetables and rice with fragrant herbs spices.
Chicken Biryani
Basmati rice cooked with marinated chicken pieces and spices.
Lamb Biryani
Lamb meat cooked in subtle flavor and stir fried with rice.
Shrimp Biryani
Steamed shrimp cooked in subtle flavor and stir fried with rice.
Plain Rice
Mattar pulao
Rice cooked in wok with tadka and tumeric.
Chilli Paneer
Sofy juicy chunks of home-made cheese cooked with tomato, sweet and sour sauce with mild spices.
Classic samosa
Samosa chaat is an extremely flavourful snack that is amongst some of the most popular street foods in India.
Chaat papdi
Papdi,boiled chickpeas, potatoes, pakons, yogurt, spices and various chatnyes
Fries
Fries made from deep fried potatoes that have been cut into various shapes
Gobi Manchurian
Cauliflower sauteed with ginger garlic onion bell peppers in special manchurian sauce.
VEGETABLE PAKORA
Assorted vegetables lightly battered gram flour deep fried to perfection.
PANEER PAKORA
Gramflur seasoned cheese deep fried to perfection.
Chilli tofu
Chilli tofu is saucy and spicy dish
Samosa chaat
2 crispy pockets hand stuffed with mildly seasoned potatoes and peas.
Gol gappe.(8pc.)
Gol gappe originated in Indian sub content
Humus
Humus, that creamy dip that hails from the middle east
Portabella tawa mushroom
Portebella tawa mushroom are cooked in a special onion
Onion bhaji
Onion bhaji are popular Indian street food snack found in Indian cuisine
Chole bhatura
Combination of chana masala and bhatura a deep fries bread made from maida
Dahi bhalla
Dahi bhalla recipe has the softest lentil fritters drenched in creamy yougart and topped with sweet and spicy chutney
Masala fries
French fries tossed in a spicy and sweet sauce
Appetizers(veg.)
Appetizers( non veg.)
Chili Chicken
Chicken pieces sauteed with onions, bell peppers in a special sweet chili sauce.
Black pepper fried fish(FISH PAKORA)
Delicious fish seasoned in gramflur with our special spices & deep fry to perfection.
Chicken pakora
Marinated chicken strips, deep fried
Devil shrimp
Devilled praws, a popular sri lanken recipe for you all spicy seafood lovers
Chicken wings ( sweet and spicy, buffalo/ lemon pepper)
Chicken wings are the ultimate game day food.
Chilli fish
Chilli fish is a popular Indo Chinese dish
Plain Naan
White flour bread cooked in clay oven.
Garlic Naan
Naan garnished with roasted garlic and cilantro.
Onion Kulcha
Soft naan stuffed with onions and herbs.
Tandoori Roti
Full Whole wheat bread baked in clay oven.
Cheese Naan
Naan stuffed with mildly spiced paneer.
Aloo naan
Dough stuffed with lightly seasoned potatoes, cooked in clay oven.
Chilli naan
Naan stuffed with fresh garlic
Chicken naan
Naan stuffed with chicken combo of aloo prantha, garlic naan and onion naan
Chocolate naan
Lachha prantha
Kabuli naan
Goat cheese naan
Chicken naughty naan
Aloo prantha
Gobi prantha
Paneer prantha
Mix prantha
Breads
Veg. Main
Punjabi Masala Bhindi
Okra tossed with onions, tomatoes, garlic paste, seasoned with herbs.
Aloo Gobi
Cauliflower and potatoes cooked in blend of spices onion, garlic, ginger and herbs.
Baingan Bharta
A classic Indian vegetable dish, whole eggplant baked in clay oven, blended with sauted onions, tomatoes and garlic cloves.
Dal Makhani
Kali dal. Black lentils slow cooked with ginger, garlic and tomatoes in a medley of spices yellow dal .
Yellow Dal
Yellow lentils cooked with tadka of tomato, onion, ginger and garlic.
Chana Masala
Garbanzo beans cooked in tomato onion base gravy.
Tofu Masala Curry
Tofu curry cooked with mild spices and onion gravy.
Saag Tofu
Spinach and tofu cooked with house spices.
Malai Kofta
Deep fried minced vegetable rolls cooked in creamy tomato onion sauce with house masala.
Mattar Paneer
Homemade cheese and green peas blended in mild creamy tomato sauce.
Paneer Tikka Masala
Mix of vegetables with nuts cooked in mild tomato and onion gravy, finished with heavy cream.
Saag Paneer
Flavorful combination of fresh green cooked spinach with our home cooked in wok with house spices.
Paneer Bhurji
Crumbled Indian cheese cooked with ginger, garlic paste, onion, tomatoes and mild spices.
SHAHI PANEER
SAAG
Mildly seasoned cooked spinach all time favorite Indian recipe
KARHI PANNER
Indian recipe
Vegetable balti
Cooking a mixture of vegetables
Mattar mushroom
Veggie korna
Classic Chicken Curry
Chicken cooked in onion ginger garlic gravy with mild spices.
Butter Chicken
Chicken leg meat pieces roasted in the clay oven and tossed in a mild creamy tomato sauce.
Chicken Korma
Pieces of chicken prepared with special spices, nuts in special house sauce.
Chicken Vindaloo
Pieces of chicken cooked in thick tomato onion curry sauce with potatoes.
Chicken Tikka Masala
White meat chicken cooked in creamy tomato gravy.
Chicken Saag
Chicken cooked with spinach and mild spices.
KADAI CHICKEN
Our chef-speciality chicken pieces cooked in our kadai with a thick curry
Chicken balti
Chicken
Lamb and Goat
Lamb Curry
Rogan gosht. Lamb meat marinated and cooked with herbs and spices.
Lamb Saag
Lamb meat with cooked spinach in a mild spices.
Lamb Korma masala
Boneless lamb meat marinated and cooked with nuts, delicate herbs and spices.
Lamb Vindaloo
Tender Lamb cooked with potatoes and herbs.
Lamb Tikka Masala
Tandoori lamb cooked in special house gravy.
Goat Curry
Pieces of goat cooked with onion gravy and spices.
KADAI GOAT
Our chef-speciality goat pieces cooked in our kadai with thick curry
Lamb balti
Lamb prawn
Saag prawn mixed with spices for a creamy sauce
Shrimp Tikka Masala
Lightly spiced pan fried Shrimp cooked in tomato onion gravy with cream.
Shrimp Vindaloo
Lightly spiced shrimp tossed in hot spices with potatoes.
Fish curry
Cooked in mildly spice gravy
Fish masala
Fish Tikka masala
Fish Tikka masala cooked in mildly spiced gravy
Shrimp korma
Cooked with special curry with coconut , cashews and almond
Tomato fish
It cooked in tomato and mildly spiced
Fish madras
Fish jal freeze
Fish jal freeze cooked with herbs and spices
Seafood
Sides
Raita
Indian yogurt sauce made with boondi and spices.
Achar
Pickled is an essential side to Indian meals.
Basmati rice
Kids Cheese Naan
Kids Menu
Desserts
Gulab Jamun
Famous sweet balls made with dry milk served with warm sweet syrup.
Kulfi
Delicious Indian style ice cream made with condensed milk.
Gajar ka Halwa
Grated carrots stirred with ricotta cheese and garnished with nuts.
Mango Ras Malai
Traditional Indian mango round mousse dessert.
Moong halwa
Kheer
Soda
Coke, Diet Coke, Sprite, Lemonade, Dr Pepper.
Hot Tea
Green tea or black tea.
Ginger Masala Chai
Fresh ginger, Indian tea masala, cardamom and milk.
Pellegrino Sparkling Water
Mango Lassi
Traditional North Indian yogurt and milk base drink with mango pulp.
